Lounge Café Bar Menu 2016

Serving Hours 11:00 - 23:00



  • Wheat toast with ham and cheese                        3,00€
    double ham: +0,40€ /double cheese: +0,40€
  • Whole wheat toast with turkey and cheese      3,00€
    double turkey: +0,40€ /double cheese: +0,40€

(Served with salad)

  • French Baguette with manouri cheese,                 4,80€
    grilled vegetables, olive purée,
    balsamic cream and thyme

  • French Baguette with ham, cheese,                          5,10€
    tomato and mayonnaise

  • Club Sandwich with grilled chicken,                       8,50€
    with bacon, cheese, tomato, lettuce,
    and mayonnaise sauce with pickles.

  • Beer Assortment                                                           14,00€

  • Cheese and Cured Meat platter                              15,00€

(Served with potatoflakes and salad)

Burger & Pizza


  • Burger with cheddar, grilled tomato,                   8,50€
    grilled onion, and yogurt with sweet chili

(Served with French fries and salad)

  • Pizza Margarita with mozzarella                               6,80€

  • Greek Pizza with feta, tomato,                                    7,90€
    olives, and onion

  • Pizza Ham, Bacon and Mozzarella                               8,90€


Main dishes


  • Gruyere from Crete                                                   7,90€
    in a crust of sunflower and pumpkin seeds.
    Served with 3 dips (strawberry, lime, framboise)

  • Goat Cheese and Prosciutto                                   8,10€
    rolled in a crunch rice leave, served with
    a dressing of olive oil, sesame and spring onion

  • Greek Salad                                                                   7,30€
    with feta cheese, tomato, olives and onions

  • Green Salad with Smoked Salmon                     11,00€
    with apple vinegar, honey, mustard and dill sauce

  • Penne with tomato, basil and parmesan           7,00€

  • Chicken Thigh Fillet                                                     9,00€
    in a sauce from olives, basil pesto
    and paprika, served with mashed potato

  • Pork Fillet                                                                     12,90€
    simmered in honey, cinnamon and apple juice
    on a broad beans purée and sour apple chips



  • Chocolate Parfait-filled Choux                               7,00€
    topped with orange cream

  • Lemon Cream Tart                                                      6,00€

  • Ekmek with Aigina pistachio                                   6,00€
  • Chocolate Soufflé                                                          7,00€
    with vanilla ice cream

    extra scoop of ice cream:                                        +2,50€
  • Ice-cream in various flavours                                    5,00€

  • Freshly cut fruit platter                                                7,00€


We are at the disposal of any customer who wants to know if certain dishes contain specific ingredients. Please inform your waiter of any allergies or specific dietary requirement for which we must be aware when your order is taken.

Statutory Charges: city tax 0.5%, VAT 24%

* Frozen products have been chosen to ensure the best possible quality

In salads we use extra virgin olive oil, and sunflower oil is used for frying

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